Get your morning off to a sweet start with our new salted caramel yoghurt crunch! Topped with a drizzle from Nature Nate’s Honey Packets, this delicious treat is easy to take on the go.
Yield 2
Prep Time 10 minutes
Total Time 10 minutes
Ingredients
Directions
Yield 2
Prep Time 10 minutes
Total Time 10 minutes
Ingredients
- 3 tablespoons Nature Nate’s Raw & Unfiltered Honey
- 2 tablespoons shredded coconut
- 2 tablespoons sliced almonds
- 2 tablespoon cacao nibs
- ¼ teaspoon sea salt flakes
- 1 cup vanilla Greek yoghurt
Directions
In a large skillet, stir honey, shredded coconut and sliced almonds together until golden. Stir in cacao nibs and salt. Transfer to parchment and cool. Serve atop vanilla yoghurt.