Like a warm dip, creamy brie is melted in its rind, then served with an array of colourful sides.

Yield 8
Prep Time 5 minutes
Total Time 20 minutes

Ingredients

• 1 round brie
• 1 cup sliced almonds
• 3/4 cup Nature Nate’s Raw & Unfiltered Honey
• crackers or crostini
• fresh fruits, included grapes, sliced pears or apples
• rosemary and sage sprigs
• fresh cranberries, for garnish

Directions

Heat oven to 425ºF.

Place brie on a parchment lined baking sheet.

Top with sliced almonds, drizzle with ½ cup honey.

Bake for 8-12 minutes, watching brie closely to ensure it doesn’t begin melting out of its rind.

Transfer warmed brie to a serving platter.

Arrange crackers, fruits and garnish around.

Serve immediately and enjoy.