Sweet and simple, apples dipped in honey is one of nature’s finest snacks. These honey apple bowls are perfect for every occasion from Rosh Hashanah to afterschool nibbling.

Yield 6
Prep Time 5 minutes
Total Time n/a

Ingredients

Ingredients:

6 red or green apples

1 lemon, freshly squeezed

¾ cup Nature Nate’s Raw & Unfiltered Honey

Directions

Directions:

Core and wedge five apples.

Drizzle with half of the lemon juice.

With a sharp paring knife, cut off top of the sixth apple, use a spoon to hollow out the center of the apple.

Drizzle with lemon juice.

Fill apple with honey.

Place on a serving platter, surrounded by apple wedges.

Dip wedges in honey and enjoy!