Yield 6
Prep Time n/a
Total Time n/a
Ingredients
1/2 cup raw sunflower seed butter
1/2 cup raw sunflower seeds
1/3 cup lemon juice
4 cloves garlic
1 tablespoon Nature Nate’s Raw & Unfiltered Honey
1 teaspoon cumin powder
1/4 teaspoon cayenne pepper
1/2 teaspoon mineral salt
1/2-3/4 cup water
Directions
Process all ingredients until very creamy.
Add water to achieve desired texture.
Puree again (the longer the better!).
Makes about 1 1/2 cups.
Serve with julienne vegetables.
Veggies:
2 cups shredded cabbage and carrot slaw mix
3 green onions, chopped
1 tablespoon Nature Nate’s Raw & Unfiltered Honey
1/2 teaspoon Adobo seasoning (or mineral salt)
1 teaspoon onion powder, optional
Toss together and set aside.
Tacos:
Spoon “Cheese” inside two butter lettuce leaves that are layered.
Spoon veggies on top.
Garnish with fresh halved cherry tomatoes and avocado slices.
